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Easily search through our entire
library of courses
Easily search through our entire
library of courses
Domestic Students
Domestic Students
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Featured International Courses
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National Accreditation
This qualification would apply to individuals with various job titles including executive officers, program consultants and program coordinators.
Individuals in these roles may possess substantial experience in a range of settings, but seek to further develop their skills across a wide range of business functions.
This qualification reflects the role of individuals working in a variety of roles within the human resources sector who have a sound theoretical knowledge base in human resources management and demonstrate a range of managerial skills to ensure that human resources functions are effectively conducted in an organisation or business area.
This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.
For current national news and updates you can visit the Australian Government Department of Health CLICK HERE
Internally we have taken and will apply the following measures:
The safety of our students, staff and campus partners is of paramount importance We follow Government and relevant educational agencies advice. Students who are unwell or concerned about their health should contact their GP or a health professional. NSW Health has a free helpline, Health Direct, at 1800 022 222. If you appear unwell, specifically with a cough, you may be refused service as a precautionary measure. You will need to provide a medical certificate stating you have been tested for COVID-19 and are clear. We appreciate your understanding. If you have commenced training and develop a fever or a cough, you may be removed from training until you are clear to return (have been tested or have been through an isolation period). If you have recently completed mandatory isolation, please advise staff of dates and location. Hand sanitizer and tissues have been placed throughout our training sites. Ensure you wash hands regularly and avoid touching your face and do not cough directly into the air, cough into your sleeve or a tissue and then dispose of it. If you have travelled from a high-risk country in the last 14 days, please advise staff and as you cannot be enrolled until you have completed your required isolation period and provide us a medical certificate stating that you are clear for COVID-19. Posters and advice have been placed in our campuses advising of symptoms and actions to reduce the transmission of the virus. We have adjusted our class seating arrangement to meet social distancing requirements. If you think a fellow student is unwell and have concerns for your own health, please approach a member of staff and inform them.
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